{"id":24178,"date":"2020-11-05T09:26:46","date_gmt":"2020-11-05T17:26:46","guid":{"rendered":"https:\/\/archives.csusm.edu\/westcoastersd\/?p=24178"},"modified":"2020-11-05T09:26:48","modified_gmt":"2020-11-05T17:26:48","slug":"california-wild-ales-announces-sour-beer-lineup-for-sd-beer-week","status":"publish","type":"post","link":"https:\/\/archives.csusm.edu\/westcoastersd\/2020\/11\/05\/california-wild-ales-announces-sour-beer-lineup-for-sd-beer-week\/","title":{"rendered":"California Wild Ales announces sour beer lineup for SD Beer Week"},"content":{"rendered":"\n

SAN DIEGO \u2013<\/strong> California Wild Ales<\/a>, San Diego\u2019s Sour House, and the city\u2019s only all-barrel-aged sour brewery, has announced its line-up of beers for the 12th Annual San Diego Beer Week<\/a>. California Wild Ales is calling all sour beer lovers to stop by its tasting room from November 6-15th to send their taste buds on an epic adventure of flavor.\u00a0<\/p>\n\n\n\n

As part of the event, the brewery is releasing 14 different kinds of barrel-aged sour ales over the nine days of San Diego Beer Week. Beer will be sold in 500 ml bottles and 16 oz crowlers available for on-site pick-up, and 10 flavors will be available on draft at its tasting room in Sorrento Valley, California. The tasting room will be open at 25 percent capacity for on-site consumption as well as for outdoor seating at a nearby patio at the neighboring deli, The Sandwich Shop, for those who would rather drink outdoors. <\/p>\n\n\n\n

\u201cWe\u2019re extremely excited to be a part of this year\u2019s San Diego Beer Week for the third year in a row,\u201d said Bill DeWitt, co-owner of California Wild Ales. \u201cOne of the best things about Beer Week is trying all the special releases from your favorite local breweries. It\u2019s like Christmas for beer lovers, and San Diego is the North Pole.\u201d<\/p>\n\n\n\n

\u201cWe decided a few months ago that we\u2019d go all out this year,\u201d said Zack Brager, co-owner and founder of California Wild Ales. \u201cWe\u2019re bringing back old favorites like \u201cPineapple Upside Down Cake,\u201d \u201cBlueberry Pie,\u201d and \u201cPeach Cobbler,\u201d as well as new flavors like \u201c2020…It’s Been a Very Sour Year,\u201d \u201cBrewer’s Cuv\u00e9e,\u201d and more.   You’re not going to want to miss this.\u201d<\/p>\n\n\n\n

California Wild Ales is located at 4202 Sorrento Valley Blvd., Ste. L and will be open starting Wednesday, November 6th through Sunday, November 15th. Customers can visit: www.californiawildales.com<\/a> or call (855) WILD-ALE or (855) 945-3253 to place orders in advance.\u00a0<\/p>\n\n\n\n

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California Wild Ales<\/strong> <\/strong>500ml bottle descriptions and release dates:<\/strong><\/a><\/p>\n\n\n\n

November 6<\/strong><\/p>\n\n\n\n

Brewer’s Cuv\u00e9e: a decadent blend of barrel-aged golden, dark, Saison, and spontaneous fermentation. It is a complex sour beer with well-balanced acidity and maltiness.  <\/p>\n\n\n\n

November 7<\/strong><\/p>\n\n\n\n

Peach Party Mixed 4-Pack:<\/p>\n\n\n\n