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Twisted Manzanita shutting down brewing operations

March 2, 2016 By Brandon Hernández

Earlier this week, news broke that Twisted Manzanita Ales and Spirits (10151 Prospect Avenue, Santee) had shuttered its satellite tasting room in Pacific Beach. Today, the company's employees were … [Read more...] about Twisted Manzanita shutting down brewing operations

March Events Sampler Flight

March 2, 2016 By Brandon Hernández

With St. Patrick’s Day to its credit, March is widely regarded as a great month for celebratory imbibing, but there’s more (lots more) to March than green beer, corned beef and cabbage. Especially in … [Read more...] about March Events Sampler Flight

120 Breweries in San Diego

March 1, 2016 By Ryan Lamb

Within the last two weeks, three brewing companies commenced pouring in San Diego County, bringing the active brewhouse count to 120. For some perspective, just 27 local breweries were in operation at … [Read more...] about 120 Breweries in San Diego

Q&A: Scot Blair—Part 2

March 1, 2016 By Brandon Hernández

Owner; Monkey Paw Pub & Brewing, South Park Brewing Company & Hamilton's Tavern Last week, local bar and brewpub powerhouse Scot Blair (Monkey Paw Pub & Brewery, Hamilton’s Tavern, … [Read more...] about Q&A: Scot Blair—Part 2

Twisted Manzanita shuttering its PB tasting room

February 29, 2016 By Brandon Hernández

Santee-based Twisted Manzanita Ales & Spirits is closing down its tasting room in Pacific Beach. Located at 4652 Mission Boulevard, the 1,400-square-foot satellite, non-brewing facility was opened … [Read more...] about Twisted Manzanita shuttering its PB tasting room

Beer of the Week: Mother Earth Barrel-Aged Imperial Porter

February 26, 2016 By Brandon Hernández

From the Beer Writer: Craft beer options at casinos can be a real crap-shoot. The odds are long on finding legitimate craft options at all, much less something exceptional…unless you’re at Harrah’s … [Read more...] about Beer of the Week: Mother Earth Barrel-Aged Imperial Porter

Q&A: Scot Blair—Part 1

February 25, 2016 By Brandon Hernández

Owner; Monkey Paw Pub & Brewing, South Park Brewing Company & Hamilton's Tavern Big Beer conglomerate AB-InBev’s 10 Barrel Brewpub project seemed to come out of nowhere. Slated for entry … [Read more...] about Q&A: Scot Blair—Part 1

10 Barrel: Roundup

February 24, 2016 By Ryan Lamb

Observant local beer drinkers will have noticed that 10 Barrel is making its way onto store shelves and into keg rooms and upcoming beer festival lineups. And based on the information printed (or … [Read more...] about 10 Barrel: Roundup

Best Coast Beer Fest Returns 3/12

February 24, 2016 By Mike Shess

Hate cancer?  Love beer?  Join a few thousand of your closest friends on March 12th for Best Coast Beer Fest. On Saturday, March 12, 2016, Embarcadero Marina Park South will once again be host to … [Read more...] about Best Coast Beer Fest Returns 3/12

SoundBite Dinners: Tomorrow @ Quad AleHouse

February 24, 2016 By Brandon Hernández

Ceviche and a crisp German Pilsner, chocolate lava cake with a roasty English milk stout, pungent blue cheese and a barley wine—each is a classic beer pairing. But try this on for size—a septet of … [Read more...] about SoundBite Dinners: Tomorrow @ Quad AleHouse

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