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San Diego Beer & Beverage News

Beer of the Week: RegalLager

Latchkey Brewing’s lager well-suited for Oktoberfest & patio sausage party

October 5, 2018 By Brandon Hernández

From the Beer Writer: I am a writer. I love language. More than that, I love the things you can do with words, letters, and plays on both. I'm particularly fond of palindromes, or words that are … [Read more...] about Beer of the Week: RegalLager

Second Chance visits hop country

San Diegans attend the hop academy in Washington

October 4, 2018 By Ryan Lamb

A few weeks ago, marrieds Marty Mendiola and Virginia Morrison of Second Chance Beer Company made the pilgrimage to Yakima Valley in Washington to attend the Haas Hop Academy. "We order hops from … [Read more...] about Second Chance visits hop country

Creative Creature Brewing opens Friday

New inhabitants of former URBN St. Brewing site to debut this week

October 3, 2018 By Brandon Hernández

It’s been nearly three years since URBN Restaurant Group shuttered the brewing component of its El Cajon brewpub. The coal-fired, pizza-centric restaurant and bar is still in operation, but the … [Read more...] about Creative Creature Brewing opens Friday

Mother Earth Brew Co. honored by NBWA

Wholesalers group names Vista-based business Bronze Brewer Partner

October 2, 2018 By Brandon Hernández

Over the past eight years, Mother Earth Brew Co. has grown from a nanobrewery on one end of a Vista homebrew supply store, to a large brewing company that has since taken over most of the industrial … [Read more...] about Mother Earth Brew Co. honored by NBWA

October #SDBeer Sampler Flight

Highlighting some of this month’s San Diego beer events

October 1, 2018 By Brandon Hernández

As All Hallow’s Eve nears, our minds shift to frightening things…like having a calendar completely devoid of fun craft-beer events. EEK! Fortunately, we have the remedy for that. Check out these … [Read more...] about October #SDBeer Sampler Flight

Beer of the Week: Blood Magic

Pure Project’s sour IPA series utilizes local, organic fruit and in-state malt

September 28, 2018 By Brandon Hernández

From the Beer Writer: Quality of ingredients is key to producing quality beer. This extends beyond hops, grains, yeast, and water to any specialty ingredients brewers incorporate, such as fruits, … [Read more...] about Beer of the Week: Blood Magic

National City’s first brewery is open

Embarcadero Brewing’s tasting room softly, silently serving

September 27, 2018 By Brandon Hernández

Later today, National City will celebrate the arrival of its first-ever professional brewery, Embarcadero Brewing. There’ll be no ribbon-cutting, no speeches from government officials or … [Read more...] about National City’s first brewery is open

Cross-border craft beer collaboration

Baja chef Javier Plascencia taps San Diego brewing talent

September 26, 2018 By Brandon Hernández

Chef and restaurateur Javier Plascencia is the godfather of Baja cuisine. Founder and operator of numerous restaurants on both sides of the border, he is beloved from San Diego to Valle de Guadalupe … [Read more...] about Cross-border craft beer collaboration

Industry Profile: Hamilton’s Tavern

12 years of non-stop beer events

September 26, 2018 By Mike Shess

Celebrating its 12 years in business this October, Hamilton's Tavern has been going ham and pushing beer into the gaping maws of San Diegans through a consistent lineup of quality events. Here's a … [Read more...] about Industry Profile: Hamilton’s Tavern

San Diego Beer & Fitness

Drinking your way to a healthier you

September 26, 2018 By Ian Cheesman

I’m a simple man. I make my political decisions based on the most compelling Facebook meme. I still find the gratuitous wrapping of things in bacon to be titillating. And no matter how insane and … [Read more...] about San Diego Beer & Fitness

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