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San Diego Beer & Beverage News

Fezziwig’s Forced To Change Name by Boston Beer

April 3, 2013 By Ryan Lamb

Carlsbad-based brewery Fezziwig's Brewing Company posted on their Facebook page yesterday that they will soon be changing their name due to a complaint by Boston Beer Company, which produces Samuel … [Read more...] about Fezziwig’s Forced To Change Name by Boston Beer

Full Circle Chef

April 2, 2013 By Amy T. Granite

Chef Craig Jimenez has consulted in some of the most successful kitchens in town, and now, back to experimenting Sparks flew in 2007 when Craig Jimenez—then just 26-years-old—was promoted to his … [Read more...] about Full Circle Chef

Hess Flights @ URBN: April 4

April 1, 2013 By Ryan Lamb

Originally created as a specialty beer for URBN North Park's two-year anniversary back in October, Hess Brewing's new batch of Validus American strong ale goes on tap this Thursday at 6 p.m. as part … [Read more...] about Hess Flights @ URBN: April 4

The Friday Five: 5Q w/ Matty Pierce

March 29, 2013 By Ryan Lamb

Matty Pierce, Gentleman of Draft & Bottle at KnB Wine Cellars in Del Cerro, is gearing up for tomorrow's Halftoberfest event featuring Redlands-based brewery Hangar 24. We quizzed him about the … [Read more...] about The Friday Five: 5Q w/ Matty Pierce

Not Your Average System: Local Homebrewers Get Creative

March 28, 2013 By Ryan Reschan

Brewing setups vary widely between brewers, so much in fact, that it’s hard to find anyone with the same exact equipment as you. Whether you piece together a system of odds and ends, fabricate it … [Read more...] about Not Your Average System: Local Homebrewers Get Creative

Benchmark Receives Brewing/Fermenting Equipment

March 27, 2013 By Ryan Lamb

Over the course of the last two days, upcoming Grantville-area brewery Benchmark Brewing received all their brewing and fermenting equipment, including a 10 BBL, steam-fired brewhouse from Victoria, … [Read more...] about Benchmark Receives Brewing/Fermenting Equipment

Wednesday 3/27: Acoustic Ales Dinner @ The Grill at Torrey Pines

March 25, 2013 By Ryan Lamb

The Grill at Torrey Pines has played host to heavyweights like Ballast Point, Coronado and The Lost Abbey for past beer dinners, but this Wednesday they're switching it up to focus on one of San … [Read more...] about Wednesday 3/27: Acoustic Ales Dinner @ The Grill at Torrey Pines

The Friday Five: 5Q w/ Gus Thompson & Karl Prohaska

March 22, 2013 By Ryan Lamb

Gus Thompson (Food & Beverage Manager) and Karl Prohaska (Culinary Freight Train and Director of Debauchery) are busy setting up for this Sunday's Mission Valley Craft Beer and Food Festival at … [Read more...] about The Friday Five: 5Q w/ Gus Thompson & Karl Prohaska

Craft Brewing Sees Massive 2012 Growth

March 19, 2013 By WC Staff

Boulder, CO • March 18, 2013 —  The Brewers Association (BA), the trade association representing small and independent American brewers, today released 2012 data on U.S. craft brewing(1) growth. In a … [Read more...] about Craft Brewing Sees Massive 2012 Growth

Green Flash’s plans for $20M Virginia Beach facility

March 14, 2013 By WC Staff

(Virginia Beach, VA) – Today, Mike and Lisa Hinkley, co-founders of Green Flash Brewing Co. along with Brewmaster Chuck Silva, attended the Annual State of the City address in Virginia Beach, VA where … [Read more...] about Green Flash’s plans for $20M Virginia Beach facility

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