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Amy T. Granite

Neighborhood Rising: Arsalun Tafazoli Reflects on SD Craft Culture

May 28, 2014 By Amy T. Granite

San Diego’s craft beer scene has come full circle before Arsalun Tafazoli’s eyes. When Tafazoli opened Neighborhood Ale House in 2006, he didn’t want it to be another bar in Downtown where … [Read more...] about Neighborhood Rising: Arsalun Tafazoli Reflects on SD Craft Culture

Full Circle Chef

April 2, 2013 By Amy T. Granite

Chef Craig Jimenez has consulted in some of the most successful kitchens in town, and now, back to experimenting Sparks flew in 2007 when Craig Jimenez—then just 26-years-old—was promoted to his … [Read more...] about Full Circle Chef

Third Year’s a Charm

March 26, 2012 By Amy T. Granite

Shaker Baker Foods Shrimp

There were 1,000 people too many at last year’s Mission Valley Craft Beer Festival, which was a good thing for Fresh Start Surgical Gifts—the local non-profit that benefitted $6,500 from ticket … [Read more...] about Third Year’s a Charm

First taste of KARL’S Wreck Alley Imperial Stout

March 23, 2012 By Amy T. Granite

Karl Strauss celebrated its 23rd anniversary last month and among the usual Changing of the Barrels hoopla, the brewery gave party-goers a taste of their upcoming release. Wreck Alley Imperial Stout … [Read more...] about First taste of KARL’S Wreck Alley Imperial Stout

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