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Brandon Hernández

Beer of the Week: Duck Foot KASHI-entious IPA

June 23, 2017 By Brandon Hernández

From the Beer Writer: Large doses of CTZ, Cascade and Chinook hops went into this week’s featured beer, Duck Foot KASHI-entious IPA, but the ingredients that make it particularly special are those … [Read more...] about Beer of the Week: Duck Foot KASHI-entious IPA

New ​Calling​ for the Lafayette

June 21, 2017 By Brandon Hernández

In 2012, North Park’s Lafayette Hotel underwent a $6 million renovation and restoration that modernized its environs without wiping away its historic landmark charm. Many lodgings undergo such … [Read more...] about New ​Calling​ for the Lafayette

Coronado Brewing building kitchen in Bay Park

June 20, 2017 By Brandon Hernández

Drink beer and eat food…a perfect pairing. Such is the equation for ideal connoisseurship outlined by Coronado Brewing Company COO Kasey Chapman. It’s proven successful at the company’s original … [Read more...] about Coronado Brewing building kitchen in Bay Park

Beer of the Week: Alpine HFS

June 16, 2017 By Brandon Hernández

From the Beer Writer: Acronyms are used across the alcoholic-beverage industry, typically to describe particularly fine product. Cognac uses VSOP (very special/superior old pale) and XO (extra old), … [Read more...] about Beer of the Week: Alpine HFS

Q&A: Jeff Josenhans

June 15, 2017 By Brandon Hernández

Lead Mixologist & Certified Cicerone, Level II, U.S. Grant Hotel & Grant Grill Picture it: You sit down at a bar, enjoy two or three IPAs rich with the fruity, piney aromas and flavors of … [Read more...] about Q&A: Jeff Josenhans

Brewer’s Landing planned as College Area’s first brewery

June 14, 2017 By Brandon Hernández

It’s getting harder to find San Diego communities without breweries. Given San Diego State students’ notoriety for keggers and beer consumption, it’s ironic the College Area is one of them, but that … [Read more...] about Brewer’s Landing planned as College Area’s first brewery

New English Brewing to debut The Barrel Room on 10th anniversary

June 13, 2017 By Brandon Hernández

Last year, New English Brewing owner Simon Lacey invited me into a nondescript, stripped-down business suite next to his brewery. He had just acquired it and had plans to convert it into a … [Read more...] about New English Brewing to debut The Barrel Room on 10th anniversary

Beer of the Week: Pure Project CT3 Triple IPA

June 9, 2017 By Brandon Hernández

From the Beer Writer: It's been a big couple of months for Kearny Mesa's Common Theory Public House. After three years in business, the bar and restaurant picked up popular gastronome A.G. … [Read more...] about Beer of the Week: Pure Project CT3 Triple IPA

Little Miss Brewing opening tasting room Thursday

June 6, 2017 By Brandon Hernández

When Little Miss Brewing was putting its business plan, that road map was unlike those of other fermentation-based entrepreneurs in San Diego County. A brewery with a Type 23 license may apply for … [Read more...] about Little Miss Brewing opening tasting room Thursday

Q&A: Jim Crute

June 3, 2017 By Brandon Hernández

Founder, Lightning Brewery Yesterday, news broke that all manufacturing assets of Poway’s Lightning Brewery had been purchased by Santa Ana interest Cismontane Brewing. Lightning owner Jim Crute … [Read more...] about Q&A: Jim Crute

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