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Brandon Hernández

Attitude Brewing opening Friday

Barrio Logan brewpub with PDX roots to debut September 28

September 25, 2018 By Brandon Hernández

After more than a year of construction, Kurt Bach is days away from soft-opening his passion project, Attitude Brewing...or at least a part of it. Located at the corner of National Avenue and Cesar … [Read more...] about Attitude Brewing opening Friday

Beer of the Week: Dos Desperados Hazy Daisy

New head brewer settling in, bringing haze to Dos Desperados Brewery

September 21, 2018 By Brandon Hernández

From the Beer Writer: The older I get, the more pleasure I derive from seeing stand-up young people work hard and take pride in what they do. This extends to the beer industry, where the brewers who … [Read more...] about Beer of the Week: Dos Desperados Hazy Daisy

Ketch Brewing’s Kearny Mesa preview

Brigantine’s in-house brewery a site for sneak peeks

September 18, 2018 By Brandon Hernández

In March, the Brigantine restaurant group announced its entry into the local brewing industry. Its fermentation vehicle is Ketch Brewing, a 10-barrel production facility sited in the hospitality … [Read more...] about Ketch Brewing’s Kearny Mesa preview

Mikkeller San Diego: Little Italy & beyond

Local arm of international brand shares plans for future projects

September 17, 2018 By Brandon Hernández

On the first of August, Mikkeller Brewing San Diego soft-opened a satellite tasting room in downtown’s Little Italy neighborhood. Located at 2021 India Street, it’s rather petite (just 698 square … [Read more...] about Mikkeller San Diego: Little Italy & beyond

Bear Roots Brewing seeking new investors

Vista nanobrewery founder stepping back

September 15, 2018 By Brandon Hernández

Bear Roots Brewing founder Terry Little presented a plaque to the company’s 2018 Loyalists of the Year, Amanda and Travis Krahel. The former teared up talking about how the couple had moved to San … [Read more...] about Bear Roots Brewing seeking new investors

Beer of the Week: Himmelbrew

Mission Brewery helps The Patio on 101 pay homage to a friend

September 14, 2018 By Brandon Hernández

From the Beer Writer: In its simplest form, beer can serve as a delicious form of refreshment able to put a positive spin on one's mood. Then there are those rare times when a beer can serve as a … [Read more...] about Beer of the Week: Himmelbrew

Alta Brewing back in business

Barrio Logan brewery back with new brewer, new game plan

September 13, 2018 By Brandon Hernández

In June, we reported on the sudden and unusual closing of Alta Brewing, which came as a result of head brewer Brett Stampf‘s resignation. It took a while, but the Barrio Logan business is once again … [Read more...] about Alta Brewing back in business

Craft Q&A: Scot Blair

Monkey Paw Brewing’s founder discusses its closing and accomplishments

September 12, 2018 By Brandon Hernández

Two weeks ago, employees at the East Village’s Monkey Paw Brewing were notified the establishment, a fixture in the community since 2011, was closing its doors. It was the decision of the brand’s … [Read more...] about Craft Q&A: Scot Blair

Plates & Pints: Nuts about nuts

Stone Brewing founder Greg Koch applies craft sensibilities to artisanal nut butters

September 11, 2018 By Brandon Hernández

I remember my time working at Stone Brewing HQ like it was yesterday. Many great memories were had there, care of lots of good friends and innovative co-workers. Looking back, there’s a particular … [Read more...] about Plates & Pints: Nuts about nuts

Beer of the Week: Citrus Sin

The Lost Abbey’s latest wild ale is suited for everyday enjoyment

September 7, 2018 By Brandon Hernández

From the Beer Writer: One cannot live on expensive, rare beer alone. Even if humankind could subsist on a whale-only diet, it's unlikely that would be all the enjoyable. There's a time and place for … [Read more...] about Beer of the Week: Citrus Sin

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