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Brandon Hernández

March #SDBeer Sampler Flight

Previewing some of this month’s standout beer events

March 1, 2019 By Brandon Hernández

March 2 | Leisure Lagoon Luau: To celebrate the release of its Leisure Lagoon hazy IPA, Coronado Brewing will convert its outdoor patio into a Polynesian hootenanny complete with live music and … [Read more...] about March #SDBeer Sampler Flight

Small Bar to reopen this week

University Heights beer bar owner opens up about its past and future

February 28, 2019 By Brandon Hernández

On February 11, University Heights’ Small Bar announced it was closing so renovations could be made. Those design, organizational, food and beverage alterations followed owner Karen Barnett partnering … [Read more...] about Small Bar to reopen this week

Border X Brewing opening in L.A.

Barrio Logan-based interest’s Bell location debuting this weekend

February 26, 2019 By Brandon Hernández

Last May, Barrio Logan-based Border X Brewing launched a WeFunder campaign to crowdsource funds to open a satellite tasting room in Bell, California. That effort resulted in $187,564 from 296 … [Read more...] about Border X Brewing opening in L.A.

Beer of the Week: Fruit Medley

Owl Farm celebrates first year in business with a fruited Berliner Weisse

February 22, 2019 By Brandon Hernández

From the Beer Writer: Traditionally, the tartness of Berliner weisse ales has been made more palatable in native Germany care of different types of syrups made primarily of raspberry or Woodruff, a … [Read more...] about Beer of the Week: Fruit Medley

Beer Briefs: Beerfish, Align, The Lost Abbey

A collab-only brewery, mystery maybe and business as usual…for now

February 21, 2019 By Brandon Hernández

Thirsty for some quick-hit updates from world of #SDBeer? Read on and quench that yearning. Seafood-centric North Park eatery Beerfish has a rather unique craft beer concept in the hopper: a … [Read more...] about Beer Briefs: Beerfish, Align, The Lost Abbey

South Park Brewing’s TIPA is tops

Brewery’s hop-bomb wins Hamilton’s Tavern’s annual triple IPA challenge

February 19, 2019 By Brandon Hernández

For most, Sunday mornings are reserved for church or coffee and the paper, but Hamilton’s Tavern sets aside one early Sabbath per year for hop fiends to indulge in one of the head-wrecking-est styles … [Read more...] about South Park Brewing’s TIPA is tops

Beer of the Week: Brewer’s Best Amber

Gravity Heights’ amber isn’t bitter but it is a bitter…and a good one at that!

February 15, 2019 By Brandon Hernández

From the Beer Writer: Though available at the recently-opened Sorrento Valley brewpub, Gravity Heights, there may not be another beer that makes me feel like I'm drinking in an authentic English pub … [Read more...] about Beer of the Week: Brewer’s Best Amber

The Way to a Brewer’s Heart 

Tasting room gadabout Michael Cardoza spreads the love to local brewery staffers

February 14, 2019 By Brandon Hernández

Michael Cardoza is a full-fledged bon vivant…and a bit of a Don Juan. He knows the way to the hearts of members of San Diego’s brewing community is through their stomachs. A fan of local beer since … [Read more...] about The Way to a Brewer’s Heart 

Stone Brewing shuffling local work force

Stone exiting two Escondido facilities and reassigning employees

February 13, 2019 By Brandon Hernández

As San Diego County’s largest craft brewing company continues to refocus and reshape for success within the ever-changing beer industry—not just here, but in Europe and China—Stone Brewing finds … [Read more...] about Stone Brewing shuffling local work force

JuneShine acquires Scripps Ranch facility

Hard kombucha upstart buys large brewery from Ballast Point

February 12, 2019 By Brandon Hernández

When Ballast Point Brewing announced it would be vacating its 24,000-square-foot brewing facility at 10051 Old Grove Road in Scripps Ranch last January, many within the industry wondered what company … [Read more...] about JuneShine acquires Scripps Ranch facility

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