One week from today The Bruery in Placentia, CA will host a brewery safety essentials class from 8:30 a.m. – 4:45 p.m. The class is being put on by Dan Drown, owner at Drown Consulting, LLC (disclosure: a West Coaster advertiser) and is geared toward craft brewery owners, operations managers, head brewers and brewery employees. Course content is based on Cal OSHA regulations.
Topics to be covered include injury/illness prevention programs, lockout tag out (energy isolation), confined space entry, personal protective equipment, emergency action plans, chemical safety, accident investigation, equipment safety, work comp issues, property protection, Cal OSHA record keeping and more.
Instructors include Dan Drown of Drown Consulting, LLC; Sean Nitzen, AMR, Brewery Insurance Program; and John Hoefer, Brewery Insurance Program. This class was also presented at White Labs this past June, and all three instructors have spoken at past Craft Brewers Conferences.
The cost is $195 per person; view more information at this link.